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Wildbird Foods

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Thin-layer chromatography was used to study the phenol composition in individual plants from six natural populations of Anthyllis collected from three distinct geographic regions of Poland. The results showed a variability of the phenols in the examined populations. The populations from Wielkopolska region proved to be most variable. showing the greatest number of phenols. https://storeanimalwiz.shop/product-category/wildbird-foods/
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